Baking, Recipes, Savoury, Wood Oven

Wood Oven Dried Tomatoes

Slow roasting tomatoes is a great way to intensify their flavour. After a pizza-making session in our wood oven, we wanted to replicate sun-dried tomatoes using the retained heat from the oven for slow, overnight roasting. We used garlic, chilli, oregano, extra virgin olive oil and sea salt. The result was better than anything we… Continue reading Wood Oven Dried Tomatoes